Server was not at all knowledgeable about GF. I didn't eat because I was afraid I would get sick.
The GF pizza crust isn't bad. Not great, but not bad either. Thin and crispy style. However, it costs almost as much as a large pizza to get a small individual GF pizza for one person. The pizza overall is not that great, but it would probably do if everyone wants to have pizza and the person who needs GF doesn't want to be left out. We had a great server when we were there who really went out of his way to give us great service and info, so that increased their appeal for me.
Being GF, this is my "go to" restaurant if we don't have another place picked or something special we just go here, always excellent!
Best gf pizza I have ever had. My husband prefers it over the regular pizza.
Great food, couldn't tell it was gluten free. Good selection of different items on menu. Staff was very friendly and eager to help, especially our server, Alissa. Update: the loaded cheese fries may not be gluten free, even though menu says they are gluten free. No separate fryer for fries. Otherwise the gluten free pizza was good.
wonderful service by waitress Melissa and kitchen manager. bent over backwards to satisfy our questions.corporate allergen list difficult to decipher but they were excellent. we had salads. they offer gf crust and will accommodate sandwich without bun. if allergy told to waitress,have separate utensils and area in back.
We've been there a few times because my family enjoys the food there, it is good for sure if you don't have Gluten issues. However, both the staff and the manager are unsympathetic to gluten issues, they can't tell us what does and doesn't have gluten and the menu does not show GF options. They don't even have a GF crust. Don't go there.
The waiter told me their gf pizza has a trace of wheat flour, I guess he was trying to tell me about cross contamination? He said no one has had an issue eating it that has an allergy tho. I tried it and did not get sick. It tasted just ok tho and was way too expensive to be a regular choice.
> I have Celiac and was very nervous about eating the pizza. I asked all kinds of questions, and ordered a Hawaiian pizza. it was the first time I'd had pizza in a restaurant in 3 years. It was wonderful. the crust was thin and crisp around the edges, but kinda doughy toward the middle, like frozen pizzas tend to be,. toppings we r e great. the best part, I didn't get sick! It's been several hours and I already would have been if I was going to, since I react fast! I totally recommend Bostons, and I wish they had them in the Phoenix area. I'd eat there all the time!
We haven't been back to this restaurant for over two years after the server we had tried to re-serve a salad that he had put croutons on. I saw there were still crumbs on the salad and requested it be completely remade. The server grabbed the plate and rolled their eyes as they went in the back to ask for a new salad. With customer service like that, we won't be back.
I was incredibly frustrated with this experience. They have gluten free pizzas, but when I asked which toppings were gluten free, I was told all the meats -pepperoni, sausage, bacon, etc. contained gluten. I ordered a plain cheese and it was incredibly bland and a little undercooked. We asked about the steak and bacon appetizer, but they are fried with other contaminants so not gf. When asked if it was an allergy, she brought me the allergen menu....but gluten was not on it. Only wheat, which was unhelpful. Our waitress did our best and had a cheerful attitude, but unfortunately this was not a safe place to eat.
Services was super good and fast! My family and I went to the patio and there was happy hour appetizers :) usually I can't have any but there they had 3 ones I good have and it was delicious!!! I was so full and then I had ordered the Boston Cobb salad and I had to to take it home and that was also delicious... Nothing bad to say :)
standard GF pizza you get at similar chain restaurants. Similar cross contamination issues as well. The variety offered was pretty impressive, but the staff didn't seem to have a clue when it came to gluten. The pizza was tasty i would say there is always going to be a small chance at getting sick here for a celiac.
They glutened me here bc they have no idea what gluten is. They actually showed me the nutrition guide later in the night after I insisted the food couldn't be gluten free. It was YEAST free. Well thanks. News flash - gluten isn't yeast morons. I will never go back here again.
They do an excellent job with GF accommodation. Delicious GF pizza and tons of other options far beyond salads (which are huge and also delicious). They do not have a separate GF menu, but every server we've had knows the menu well or will get the manager to oversee if you have concerns the server cannot address to your satisfaction.