Amazing dinner...waiter was well versed in Celiac's and would defer to the chef who was able to tweak everything. I ordered the deviled eggs, marinated olives, steak Bouchan, and the mint lime sorbet. Best steak I have ever had. Did not worry about being sick at all. Woke up feeling great! A little wine hangover from all the tastings but not due to the food. Best way to spend a birthday dinner!
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