The staff was knowledgeable and the owner even came out to talk to us and warn us about the kitchen. They absolutely did try to accommodate our food allergies. But definitely not celiac safe.
At a recent brunch, we had a fantastic experience. Our server was knowledgeable/understanding about my need for gluten free food. She was able to suggest modifications to just about every dish giving me lots of great options to choose from. I ended up with the stuffed French toast, which was AMAZING. We will definitely be back. Highly recommended.
We called ahead and we were told there would be gluten free items and bread. When we got here, they were out of gluten free bread and none of their other items were gluten free including their salad dressings which is usually my fall back.
If being gluten free is a requirement and not a choice, then don't go to Bread Winners. I called ahead and was told that I could find several gf options, so I planned a lunch with friends. The hostess and waitress confirmed that ordering gf wouldn't be a problem. When I asked the waitress specific questions regarding menu options, she had no idea what was/wasn't gf. The manager briefly came over to answer one question and left. I placed an order but asked the waitress to confirm that it would be gluten free. At that point the chef came to the table and explained that everything is prepared using shared cooking surfaces. They might offer gf bread, but everything they prepare will likely have gluten.