Brickhouse 737

The food was delicious and the staffs were very knowledgeable about allergies and cross contact. I have celiac disease and very sensitive but I didn’t have any symptoms.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Excellent food and experience, knowledgeable staff and great atmosphere. I’ve visited a few times and every time i’m pleasantly surprised and feel safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

3 of us who are celiac ate here. The food was very good and the server knowledgeable. They even had a gluten free dessert.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My short ribs were delicious. We had a large group of 11. The food was delicious. The only problem we had was slow kitchen service....on a Wednesday night.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They are so accommodating with gluten restrictions! They always had an amazing alternative to offer. Ambiance is nice! The server was great! She knew what she was talking about.

probably not safe for celiacs. The restaurant does have a allergen list and marks GF items on the menu, but the information is wrong, confusing, and the staff isn't all on the same page. We made it very clear when booking and before ordering that a member of our party was a celiac, and asked several times whether they could accommodate and were assured that it was not problem whatsoever. After being seated, we were handed a detailed allergen list and GF menu and our celiac friend was told she could order anything she liked from that menu, so we ordered the only 2 GF starters and the rest of our meal. Everybody at the table ordered GF food only to avoid confusion. However, the starters when they arrived were clearly not GF. One had been fried in cross-contamined oil and the other contained a non-GF soy sauce. We politely complained to our waiter, and were then explained by our waiter that GF does not actually mean "gluten *free*", but only that no gluten had been added. For example, the fries in some of the supposedly GF courses ("steak and fries") on the GF menu were also fried in contaminated oil. Although we were assured pre-cautions had been taken for the main course, it was difficult to trust anything we were served afterwards.

Celiac friendly?

No

They go out of there way to make sure your food is safe for you to eat.