Bridgeside

The manager said that there is gluten all over the kitchen and there was a high risk that any food, including scrambled eggs, would come in contact with gluten. The only thing to order would be yogurt. If you are staying at Best Western breakfast here is included. View is beautiful and coffee is great, so you can enjoy that!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Staff seemed knowledgeable of the seriousness of celiac disease. They were very kind and open to sharing the ingredients in their food. The burger was one of the best I’ve had. Had a fantastic gluten free bun- not dry nor did it crumble. Fries weren’t gluten free though, but the chili was also fantastic. The view is beautiful too... I’d highly recommend this place.

Celiac friendly?

Yes

Gluten free friendly but had to ask because it is not posted. Very nice about the allergy and sanitized the area to ensure no cross contamination.

I had the mushroom burger with a gluten-free bun. It was very good with a portabella mushroom. The gluten-free bun was nice and chewy, the best I've ever had. My husband had the pulled pork,which he said was flavorless.

Gf buns that didn't taste horrible. Chowder and chili weren't gf the day we came so that was sad. The waitress and cook were very accommodating and so friendly. So glad we stopped to eat here.

Yay! I was starving as we stopped here and mentally prepared to sip a drink and watch my family eat, but SAVED! The gf chili was delicious and so was the bacon burger. The staff was helpful and answered my questions. Fry oil is shared, so no gf fries. Grill has no bread/buns cooked on it. My belly feels fine!

Celiac friendly?

Yes

This place (formerly known as Char Burger) has amazing gluten free clam chowder, burgers, breakfast, I have celiacs and have never had a reaction.

Celiac friendly?

Yes