I am celiac, I am visiting NC, was close to this restaurant with friends and decided to take out pizza for lunch.
Did not liked gluten-free pizza. It is like a hard "tortilla" with no flavor at all... I think they could do better, there is a lot of delicious recipes for gluten-free dough.
Ate Margherita, and was simple and unflavored. I was so dissapointed. I won't return again.
Good thing: I didn't get sick.
— Separate gluten-free menu
— Not Much