Good pizza and good dough. The top of the crust was a little too tough but I just didn't eat that part. Gluten free pizza is $12 and each additional topping is $1 each. Pepperoni, sausage, and ham aren't gluten free. The cashier wasn't sure about the bacon or the chicken, I was brave and went for the chicken and I didn't end up getting sick so it was safe for me. I wouldn't say they are 100% celiac friendly.