This place is a excellent Vietnamese restaurant in the area. Digital Menu was clearly marked on gluten free items.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not sure why everyone’s saying this place is safe. I ordered takeout in person, they got the manager who understood what gluten was, and he told me the garlic chicken and rice was gluten free. I asked several times if they take precautions for allergies and they kept nodding yes, so I ordered the meal. Well I ate it and I’m immediately having a severe reaction so clearly they had no idea what they were doing. Not to mention, they have a massive bakery kitchen attached to their regular kitchen- how was that supposed to be safe from cross contamination? It’s crazy that this place has like 4.5 stars on here, it shouldn’t even be listed. And by the way, it didn’t even taste good!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The waiter was super knowledgeable and triple checked everything for us. If he wasn’t sure, he would go back to the kitchen and ask. I feel so bad because we took so many trips back and forth because I had so many questions.
The food was delicious and I did not get sick. I would recommend and come back again!
— Very
— No gluten-free information on the menu
— Some
— Good
Amazing Asian Food. No soy sauce used in any of the cooking, only a bottle in the tables. Nearly everything is wrapped in a rice wrapper or served with rice vermicelli.
Yes