Bubba Gump Shrimp Co.

We had accidental fish and shrimp. Manager came to the table to discuss what we could order. My daughter is celiac and dairy free so we both ordered the accidental fish and shrimp, but we ordered hers without the butter. It initially came out wrong and we had to send hers back and wait for a new one to be made. My older daughter and I were finished with our food before my younger daughter’s food came out. The food was delicious though. And my youngest daughter said it was definitely worth the wait.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch

Our waitress was absolutely fantastic! It was a super busy weekend and she made sure to double check everything since she understood the importance of food restrictions and allergies.

Celiac friendly?

Yes

GREAT service! I told my waitress I had allergies and she immediately got a manager. I told the manager what I was thinking about ordering, she spoke with the kitchen and made sure it was possible, and made sure there would be no cross contamination! Love it here. It is a long wait though.

Celiac friendly?

Yes

Left and did not eat here. Said food might get contaminated in fryer. Not much for kids. Couldn't even get bucket of shrimp. Manager was not sure of ingredients.

Celiac friendly?

No

limited gluten free menu but accidental shrimp was delicious...all around great experience here great staff- waitress actually brought over manager to make sure everything went smoothly ordering and loving forest Gump in general made it that much better ;)

They did have a gluten free menu but the staff wasn't very knowledgeable. But my food was great

They no longer have a gluten free menu. I was very disappointed when I went there to find out they discontinued it about a month ago due to new distributors and seasonings that contain gluten. The only things they have to offer is plain grilled chicken and a hamburger with no bun.

I took my boyfriend here because he had never been before. They currently do not have a gluten free menu, however the servers seemed very knowledgeable on gluten allergies. As he started listing off a few things I could have that were gluten free. I got the cheeseburger but on a lettuce wrap and steamed broccoli. I had the server verify the kitchen could make the cheeseburger safely. The manager brought out my food. Delicious! Didn’t get sick!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

A manager had to assist with what few items were able to be made gf. (Salad, salmon and their flounder dish only.) It tasted good, but I did have issues afterwards, so I’m not very confident in their gf practices.

Expensive for what you get. Not worth it honestly. Still got sick as well.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The crab boil I had was great! They have designated platters for GF. I was told the seasoning options- garlic/Cajun were not GF, so I did not uses them.

Great customer service!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options

They only have a few items on their menu, so I asked them to make the Shrimp Scampi with mashed potatoes instead of the linguini. I explained my “gluten allergy” and the waitress assured me that the sauce was safe. However- It came out with a giant piece of Garlic bread stuffed in the potatoes. Clearly few of them have an idea about what gluten is, let alone how to prevent cross contamination. The manager fixed it but I wouldn’t come back.

Celiac friendly?

No

The menu was marked with a “G” for gluten safe. They had 4-5 menu items. My meal was delicious!! It was fish and shrimp on rice with a side sauce, all gluten-free!! It was so nice to go to a restaurant and order a meal and get to eat the whole thing! So good and I was full! The other menu items were an appetizer, a couple salads, and the rest were main courses. Their menu is on their website, so you can see it before you visit. Enjoy!

Celiac friendly?

Yes