Certified Gluten-Free by MenuTrinfo
No GF pasta, very few options beyond lettuce and meat w/ no sauce.
Not much for GF options, I had the Salmon... it was alright but minimal sides for a Celiac
There were not many options on the very large menu. There was also no pasta options. The items were not marked and the wait staff was not very knowledgeable.
They had a great GF thanksgiving menu last year that was a relief.
I've eaten here every week for the last 2 years(we have a weekly networking meeting here). They are knowledgeable and helpful. They do have an entire gluten free menu with several good options. Personal favorite is the chicken saltiboca, it's very good. They have two salads that are good as well.
I was at Buca for a rehearsal dinner with family. I was served my meal and was thankful to have my food at the same time as my family and it looked good too. However, after eating half my food I found a piece of pasta on my plate under the vegetables. The manager & the waiter had no explanation as to how it happened, I felt no security in my own health safety eating anything there that evening. So be forwarned if you go to Buca .....
Has a GF menu but the staff is extremely ignorant, and I was glutened through cross contamination. No GF pasta or pizza, their options are salad and dry flavorless fish. The food is DISGUSTING, cheap and a far cry from actual Italian. American slop that will make you sick. Avoid at all costs!!! 😝
Excellent gluten free service. I asked The serving assistant if they had gluten free bread and he brought me some twice and my own dipping sauce. When I ordered the gluten free pizza, the server asked if I had an allergy and said he would take care of everything. The pizza is amazing and was served on a tin tray without being cut as I was informed cutting the pizza would risk contamination. Overall I was very impressed and can't wait to come back.
If you come here, the food portions are huge. I ordered Chicken Limone and they made it without the flour. Mashed potatoes are GF. They are very accommodating but make sure you tell small or lunch portions. The chicken was chewy and food did not have much flavor.
They do have a gluten free menu, but admit they use a common preparation area and the choices are limited to several chicken and break dishes and various salads. No gluten free pasta available. I had chicken marsala and it was fine, but not enough to add this restaurant to my go-to places.
This place sucks! We were a group of 12. Why do they cram everyone into a loooonng table, instead of doing 2 tables of 6??! It would make it so much easier for us to talk to each other. and also make it easier to serve the tables.. it's overpriced for the quality of food...My parents came for Thanksgiving, and they got one plated dinner for $57. a person! !! Not even a buffet!! Service is so-so. I'm so done with this joint.
What they have is delicious. The problem is that they don't have much, and I got sick. I specifically told them I needed it made gf and supposedly I got that, but something must have cross-contaminated. They have Salads with gf dressing, most of their vegetables sides are gf, a couple chicken and a couple salmon entrees, but no pasta!
I spoke with a chef before ordering and he was able to provide some recommendations. There were only a few options. This restaurant does not advertise gluten free. I have Celiac's, and I did not get sick after the meal. Really good food, I would go back again.
Hubby thought we might try a new Italian restaurant ... Gluten free menu, check! No pasta, no way! Basically it's Chicken Marsala, sausage, or potatoes... Not impressed and very disappointed. Agree with other reviewer ... Cool atmosphere, but defiantly not an enjoyable experience for a Celiacs customer.
We were travelling and stopped here after finding it on this app. I assumed they would have gf pizza or pasta but that was not the case. Separate menu was a list of menu options with directions like "request no bread." nothing for kids, we decided to go to a different restaurant (Glory Days - which was great!).
Unimpressed. It's a family style restaurant and the teensy gluten free menu is just dishes taken from the main menu and just not 'dusted with flour'. They made sure my dishes were gluten free but overall the service was uncomfortable and I asked for a small and they gave me a lunch portion. Which was way over priced. I won't be returning. Neither of us were satisfied.
Staff was friendly and knowledgeable about my needs as a celiac. This was the first entree out in a restaurant I had as a newly diagnosed celiac, a sensitive one at this point too. The food was clean & clear. We went when they weren't too busy in the kitchen, which was probably good too as it is a shared kitchen of course. They understood the idea of cross-contamination though. Sure the menu is limited but what GF menu is not? It worked and I got to eat out with the family. I had the GF chicken 'piccata' with garlicky green beans. It was very delicious; I actually think I ended up with the best dish of our party!
This is a FUN restaurant. They do have a gluten-free menu, but the selections are limited and do not include any pasta selections, whereas most high end Italian restaurants now do. Their basic large family style of serving sizes make it difficult to meet the needs one individual in a group. Plus the server did not confirm that entree requested to be prepared gluten-free had been, which is always reassuring.
They do have a gluten free menu and the food was very good. I got limon chicken with capers. Very delicious. But i was led to believe they had gluten free pasta and they did not. My 2 year old son and myself are both gluten free and he didn't understand why he couldn't have some of his older sisters spaghetti. He ended up eating nothing and had an apple at our hotel afterwards. I would give it 5 stars for wonderful taste. But I can't. This is a pasta restaraunt and they don't have pasta for me. The waitress said they are supposed to start serving it soon. Hopefully I can go back again and have a better experience. If you are happy with no pasta this will be a wonderful place to go.
The waitress was great and was very concerned about how I was feeling before and after I had my meal. They have about 5/6 gluten free options. 3 of which are in a lemon caper sauce that I can't have as I'm allergic to lemons as well. I opted for the veal marsala. Was thinking since it is an Italian place that there'd be gluten free pasta with my meal but no, just the veal and Marsala sauce which I found to be too sweet. At least when I go to auntie Pastos I can get a whole rib eye in sauce on top of gluten free pasta. That's a full meal. For the price it's not worth it. Leaving with a headache.
It is costly and limited option wise. But there is something to be said for a place that takes measures to ensure safety for celiacs. Being able to eat out safely makes them five star deserving! And they have delicious pasta now!!!
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11 am - 9 pm