Buddy's Pizza

The crust on the gluten free pizza tasted very underdone.

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Best GF pizza. Even replaced the mozzarella for provolone for me due to another allergy. Plus, no yeast. Yummy

Seperate prep area with separate space in the cooler and house made crust! Not bad for a non-Chicago pie.. amazing salads with GF house made dressings! Worth a stop!

Celiac friendly?

Yes

One of the best gluten free pizzas! They bake the pizza in tin foil and bring it to your table uncut to avoid cross contamination. Their antipasto and Greek salads are also gluten free!

Celiac friendly?

Yes

The GF pizza is good and the anti pasta salad!

Celiac friendly?

Yes

The pizza and salad and house dressing are all gluten free and delicious. You get your own pizza cutter to prevent cross contamination.

Celiac friendly?

Yes

Wow. Best gluten free pizza I have had. Thicker pan crust and tasty sauce. They use separate pans and cutters to avoid cross contamination. I also had a really tasty kale salad with gluten free dressing.

Celiac friendly?

Yes

Great gf pizza but to small and to expensive. The "$" reference is horribly inaccurate in this app..Biddys should have a "$$$" that's why they get 2 stars bring the price down and will give you 5 stars that's how good it is...

Incredible GF pizza! Love it! They also have Daiya cheese (vegan cheese) but there is buttermilk in their GF crust.

Celiac friendly?

Yes

I had their G-free pizza last night and was very surprised at how good it was . My only complaint was it was very small 4 slice pizza cut into 6 for $10.00 for pepperoni .

They have great gluten free pizza! It doesn't even taste like it's gluten free.

Makes you feel like a normal eater again because it's so close to the real thing. The salad isn't listed on the menu but with the vinegarette, it's gf also.

Love Buddy's in Livonia.....We eat there all the time...and have always had a great experience with not getting sick by cross-contamination.:) It is so amazing to be able to eat real pizza!

Knowledgeable, careful staff. Only GF entree is pizza, which is good.

Most pizza places just offer GF, with no effort to avoid cross-contamination. They were very knowledgeable and explained their processes.

The crust tastes like true pizza crust. Loved that it was thicker than most.

Great service

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They prepare their regular pizza in the same kitchen.

Detroit style gluten free pizza was very good. I had no problems.

They have a long history of making the best pizza in Detroit.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

https://miglutenfreegal.com/2018/07/13/buddys-pizza-gluten-free-detroit-style/

Thick soft GF crust with a variety of delicious options!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Cook the pizza on foil, said they use separate toppings and sauce. They bring out your own pizza cutter in restaurant to avoid cross contamination that was as well.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Definitely our go-to pizza place in GR. Excellent pizza, and no reaction after getting carry out several times.

Celiac friendly?

Yes