They cook all gf pizzas in foil so it doesn’t touch the normal pan. Plus they let you cut your own.
I have good luck here but I only eat the pizza and limited toppings.
I had their gf pizza. I wasn't a fan. The dough wasn't cooked and still felt doughy. I thought the sauce was too bland. I have had better at Cloverleaf and I have made better at home.
I eat here twice a month sometimes because the gf pizza rarely disappoints! You have to remember the good chefs know how to make the crust thick and tasty, a few bad ones will make it paper thin and scorched, but 9 times out of ten they do excellent work. And you can add whatever toppings you want! You are NOT confined to the gf menu! I usually get the ultimate Italian toppings. Soooo good!
Visiting family downstate and they recommended Buddy's. This is our First official restaurant GF pizza... It was really good compared to any recipe I've tried to follow at home.
Best gluten free pizza ever!!
Not your average gf crust! Buddy’s makes a fluffier Detroit style pizza. They have safety protocol which includes cooking in foil and serving with a personal pizza cutter. We eat here often.
Buddy’s pizza advertises a GF pizza that takes 30 min to make and arrives on foil in a box. It costs more than regular pizza of course. My celiac son was violently ill August 2024 after eating this pizza. By time we walked from here to gorillas at the zoo he had to run to washroom.