As of 2017, they do not have separate grill areas. Salad would be ok but all the meats off limits . My very sensitive daughter got a bloated belly after eating here (indicating cross contamination) to a grilled chicken breast due to shared grill
I haven't been to this one yet, but have been to the one in Branson @ the Landing.I will say that I called tonight & asked about fries & wings (my boys only eat fries...ugh) & the Mgr said that he does watch what's going on, but can't guarantee anything as they do serve food with Gluten in it. However, they will do their best to accommodate. The fries & regular wings are GF & most of the sauces are as well (& Ranch). I was told that a Thurs night (during football season) isn't a good night due to how busy they are, they put wings in whatever fryer is available. So, the wings could go into the same fryer that the boneless breaded wings were in & that contaminates them. Fries are cooked in a separate fryer so they're all good.He did say a Tues is a better night to go to ensure everything is done properly. Just an FYI! I had no issues in Branson so, I don't expect any in Spfld either. I appreciate how forthcoming the Mgr was about it all & warned me it wasn't a good night for it... much appreciation on that one! Saved me from a horrible night & weekend!!!
As soon as I told the waitress I have celiac disease she brought the manager to the table. They had a booklet that identified the allergens in the items on their menu. If you order the traditional wings, it is fried in a dedicated fryer. Stevie, the manager, made sure my order was handled properly and my order came out with a purple sticker to signify GF. The staff was very friendly and knowledgeable and I had no bad reactions. AAAA++++++. Thank you Buffalo Wild Wings!!
I had to sift through the allergen list. There were very few options and all the salads had gluten and they couldn't give me an answer on a modification to made a salad gluten free. I chose something that was indicated as wheat free and gluten free...it was not. Learned after the fact they do not have a designated fryer.
This place is just awesome. It has been my go to restaurant when I want to eat out and I know I won't get sick. They can make a lot of things GF but my favorite items are the nachos and traditional wings. There are only a few sauces that are not GF but most of them are safe. They have a dedicated fryer and the staff is very knowledgeable. They mark every GF item when it comes out of the kitchen with a purple sticker, so look for the sticker to confirm your meal is GF.
The wings are good and many of the sauces are gluten free. But the fryers are shared and the ‘spinners’ that they use for saucing the wings are shared. You have to ask for your wings to be dry and the sauce on the side. There is still some risk from the shared fryer but I haven’t had a symptom.
I eat here all the time! My number 1 go to restaurant. They have a separate gluten free fryer and amazing policies with allergies. They have no flour on premises. I have never ever had any issues here they are absolutely amazing! I can’t give it enough praise!
I ordered naked tenders and buffalo chips(potatoes I was told) and mentioned I was Celiac and if that was gf. The bartender said yes and put in the order. About a half hour later my food finally comes out and As it turns out the “potatoes” were deep fried which l didn’t realize until after I ate the first one. And NO this was not a designated fryer. Also the chosen cake out on he same plate mixed in with some fries like in a basket style. So the fries(which I didn’t order and were clearly also contaminated) had allot of contact with the 2 of my 4 tenders so I ate the other two(which were boarder line undercooked) and went to google. Turns out even the grilled naked chicken tenders came from a shared grill. The staff should know when someone says CELIAC what is acceptable and what is not. Needless to say I did not finish my meal I remained at the bar to watch the rest of the game with 80% of my food on the plate in front of me for about another hour to finish the game and not one server asked how my meal was when it was obvious that I did not have a positive experience. And needless to say after the clock hit zero I hustled Home to brace for impact as the upset stomach and other symptoms had already begun. Being from buffalo New York growing up on real wings with skin and bones in a clean fryer... this place disappoints me on a big level. Find a local sports bar especially if want something to drink besides angry orchard!
Not only did they note for me my gluten allergy for the cook, but they waited on my husband to get there to cook my naked wings. (We called in our order) They wanted to double check if it was ok to fry them in the shared fryer. (Side note, it’s not ok as cross contamination really messes me up) So they grilled them on a cleaned stove and put my sauce on the side. Also, they have a dedicated fryer for there French fries !! 👍🏻
Asked Callie a ton of questions when family ordered carry out. She was fantastic about getting answers to my questions. Found that I could have naked chicken tenders with (or without) seasoning and their veggie (cole) slaw without reaction. I found the seasoning to be a bit saltier than my taste but otherwise fine. I tried the sweet BBQ and garlic Parmesan sauces. All but 3?? sauces are gf according to their website. I initially found menu online with wheat/gluten and other allergen columns noted with all their foods listed before entering restaurant. In asking questions, I learned that frier is shared (not dedicated), therefore fries come in contact with wheat breaded items and not gluten free once fried. Happy to have another gf food option in this town!
2 Stars just because the staff isn’t very knowledgeable about their gluten free options (while severely limited) there are some. Namely, their traditional wings, just have to check the sauces but their buffalo, mild and hot are all safe. Their allergen menu is very well marked.
I got severely sick from eating here and ended up having to go to hospital . Never again!
The staff had no idea what gluten was. She kept suggesting vegetarian and healthier options that contained gluten. I called ahead and was told there was a gluten free menu, but there is not. I got the nachos and was told they were fried in a separate fryer but I'm not sure. Don't eat here if you're gluten free!
We were in CO recently. Even though this one here at home has always said the were GF. They one in CO stated wings and fries are not due to cross contamination with the oil. Yes everything is cooked in same oil. So called ours as soon as we landed... we were concerned where we would watch Steeler games. Come to find this is not GF when it comes to fries and Chicken wings!!!
Let the server know that you are gluten free and a chef, cooking utensils, prep area will be dedicated to your meal. There are several sauces for the tradition wings that are gf. I also get the tater tots and fries with no problems.
This place was wonderful and fast on making sure everything was gluten free. The waiter was very alert and went the extra mile on making sure everything my son ordered was safe. He even came out to let us know they were grilling his chicken strips on a gluten free grill.
We called ahead as their menu list GF options. First person told us there was a dedicated frier and no cross contamination but didn't sound very sure of herself. Called back again and the guy confirmed all mixed in the same bowls and no dedicated frier. They didn't seem like they have been trained for Celiacs disease.
I have never gotten sick here, but there aren't many options if you have celiac. The only thing I've ever had there is the chips and salsa and the naked tenders. They also don't have a gluten free menu. They give you a ripped up copy of their menu that tells you what allergens are in it.
not many GF choices, you also have to swift through the allergy list to see what you can have. they were not very knowledgeable.
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12 am - 1:30 am, 11 am - 11 pm