Buffalo Wild Wings

1 rating
$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Cider

Warning

This is a chain, which typically means a high risk of cross-contamination. It may not be possible to dine safely at this establishment.

3132 Market Pl
Onalaska, WI 54650

Most Recent Reviews


Overall Rating

Review


No measures are taken for cross-contamination, there is no information on what food on the menu contains gluten, and staff are useless and ignorant. I was going to order a burger but it turns out (after a painfully long time waiting) they offer no gluten free bun. Then, I ordered the special of the night (boneless wings). When I realized the dumb mistake (the breading on the boneless wings contain gluten) we flagged down the server and asked to change it due to my gluten allergy. They said "no", outraged we would even ask. Then when they brought the food out I explained I couldn't eat it and got as a response "oh, do you want to order something else?" It was the worst experience ever and ended up going hungry after sitting in a restaurant for almost an hour.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Cider

Categories

  • Dinner
  • Kid Friendly
  • Late Night
  • Restaurant
  • Sports Bar

Photos


Even their "allergen information" website was useless only showing the limited time only options.
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Reviews of this Chain

Overall Rating

Review


The wings always make my stomach hurt and I’m not sure why, but I always stick to the Dirty Dub Tots. They’re so good and I asked them to bake them in the oven because they don’t have a dedicated fryer. I haven’t gotten sick and they’re delicious!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Symptomatic Celiac

Overall Rating

Review


Wings and fries are GF. Sauces are marked for GF information. Staff knowledgeable about GF options.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
Celiac

Overall Rating

Review


Traditional Wings are great!

Celiac

Overall Rating

Review


UPDATE: The fryer is dedicated only if they aren’t busy. So not really separate lmao.

This Bdubs has a separate fryer for gf! Only the traditional wings. Ask for your sauce on the side so your wings don’t get mixed in the same bowl as the others. The bartender did have to ask the manager some questions but I appreciated the effort and my food was as good as bdubs gets haha

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Gluten Sensitive

Overall Rating

Review


When I asked for a gluten free menu the manager on duty gave me a printed copy of the complete nutrition guide and explained how to read it and what it means. He was also careful to tell me that there are no dedicated fryers or kitchen, which I appreciate as a company that understands what people's needs are. There are options for gluten sensitive items, there are a few different types of nacho plates, and traditional wings are not made with gluten ingredients. There are more items and the nutrition guide with all the info is on line I got nachos with no meat as I wasn't very hungry, but I'm still working on eating all the leftover chips 2 days later, it was a large portion. The queso was delish. While there isn't a separate fryer etc, I feel it is safe because the staff is aware.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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