Went for GF pizza, but saw the pasta bar and had to have that. Chef had no knowledge of GF as he offered me whole wheat pasta before he went to the back for the GF noodles. Chef also used same pan as previous customers. I would not recommend if concerned with cross contamination. Food did taste great.
Had their GF lasagna and it literally was probably the most amazing things I've had. They have GF pizza, pasta bar, and obviously the lasagna. So good!