The burgers are cooked in the same kitchen but do not touch items with gluten. I can not guarantee that nuggets and fires are cooked in separate fryers.
They don’t give you enough lettuce to wrap around your burger. When there is no bread around you burger you realize how poor there meat is.
The service is poor and they are usually understaffed, which means the drive through will be closed.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Below Average
I eat here successfully about once a month. I get whopper meal without the bun.
— Very
— Not Much
— Excellent
Was told there was a dedicated fryer but, just found onion rings in the fries. this is the second time this has happened,do not go here if your celiac. If I could I would gives this 0 stars
— Not at all
— No gluten-free information on the menu
— None
— Poor
There was nothing there that was gluten free at all
— Not at all
— No gluten-free information on the menu
— None
— Poor
I asked and they have a dedicated fryer for the French fries.
— Somewhat
— Not Much
— Average
We asked about fries and they use a dedicated fryer. The manager was knowledgeable. We didn’t ask about anything else as we only wanted fries.
To be truly safe, probably best to ask for a glove change and a separate bag.
— Somewhat
— Not Much
— Good