Burgerville

Wow! A genuinely good takeout fastfood burger place. Wish it was available in other regions. Great experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout

Great burgers and fries. Fries are made in a separate fryer, and staff was knowledgeable about Celiac's and seemed genuinely happy to help. If you let them know, they can give you your burger deconstructed, with the bun still individually wrapped, so you can put it together yourself and ensure no CC.

Celiac friendly?

Yes

I always get sick from the grilled chicken (Worcester shire sauce probably not GF) but other than that i never have a problem! the normal burger patty is way too small so i suggest tillamook burger for a real normal size. over priced but still worth it for being able to eat burgers and fries!

Celiac friendly?

Yes

It's a good place to eat if you are gluten intolerant. To be honest the gluten free bun they have isn't all that great. However it's a good place to eat when you are in a rush and need something gluten free. Just let them know that you are gluten free and they will do a good job of keeping it from getting cross contaminated. The fries are gluten free and not cooked with gluten foods.

Celiac friendly?

Yes

the review that said burgervill cross contaminates is flat out wrong. if you notify them, they will be as cautious and helpful as you desire.

they will bring sealed condiments and bun if you're very intolerant to any trace of gluten, and the fries are always cooked in a separate fryer with only other fries. Or if trace amounts don't bother you, you can have your gluten free bun toasted and assembled to your own specifications. They have Gluten free cheddar cheese available instead of American cheese if you want a cheeseburger too.

Some people posting these "ratings either have agenda's or have no clue about the subject.

Celiac friendly?

Yes

I've definately had better burgers, but for a safe gluten free place everyone can eat at, they can't be beat. The buns are not contaminated if you tell them you are intolerant and ask them not to grill them. Yes, the bun is not as good just nuked to warm it and yes, to be sure there is not contamination, you must assemble the burger yourself. I don't see it as that big of a deal. I usually just ask for a sauce on the side as the burger is not assembled and I actually get more sauce on my bun as a result. It is imperative you inform them when you order you are gluten intolerant to prevent contamination though.

Celiac friendly?

Yes

not gluten free. Yes they have gluten free buns but it is cross contaminated equalling NOT GLUTEN FREE

grest burgers with gluten free buns!

Had a burger, fries, and milkshake. Told them I was celiac and they explained the procedure they follow. No issues whatsoever! Good food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I have had a good experience at this BV every time. The best bet for no cross-contamination is a burger made unassembled with a non-toasted, non-heated GF bun. I usually get the 1/2 pound Colossal Burger with bacon, and let them know I have a gluten allergy... they always offer it unassembled. Most of the staff know the toaster and fryer are shared. Avoid anything fried including sweet potato fries.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering

Burgerville comes through again! Their regular restaurants and the restaurant at PDX have gluten free options that are safe for Celiac!

I ate a delicious breakfast sandwich with eggs, cheese, and bacon this morning while waiting for my plane. They even have water in reusable metal bottles!

Always love 💕 eating at Burgerville because you feel like a normal person going to a burger place and ordering food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for breakfast/brunch
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Low-FODMAP friendly
• Offers online ordering
• Paleo friendly

These people understand Celiac! They tag your order with gluten allergy, have a dedicated fryer for fries 🍟 and other fried items, (not onion rings). They have warned me when their fryer has been cross-contaminated! The staff is ver well trained with food allergies.

Make sure when they take your order you ask for unassembled and untoasted with a gluten free bun.

All their milkshakes are safe and they commonly have a variety of desserts 🧁 in addition to their milkshakes that are also safe for Celiacs!

I’ve eaten here more than 20 times bas have never been sick!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering
• Offers outdoor seating

We visited here today and learned that they have a fryer that they call GF, but it is connected to the two other fries with the same filter. So the oil is filtered through the same filter that the oil cooks the fish and chicken with.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu