Burgerville comes through again! Their regular restaurants and the restaurant at PDX have gluten free options that are safe for Celiac!
I ate a delicious breakfast sandwich with eggs, cheese, and bacon this morning while waiting for my plane. They even have water in reusable metal bottles!
Always love 💕 eating at Burgerville because you feel like a normal person going to a burger place and ordering food!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The person who took my order answered my many questions about allergy protocols, before I decided to order. As his co-worker overheard our exchange he asked from the back “what allergy?” When I said gluten he said okay and gave a thumbs up. I was assured every fried item has its own fryer and cooking surface would be cleaned in addition the usual gloves & clean prep area. I watched the staffer put on new gloves & make my burger (in a lettuce wrap, I’m not a fan of Udi’s buns). Then he proceeded to prep my husband’s glutenful burger. Without changing gloves he then scooped fries and put them in the bag with my husband’s burger. I explained that I needed new fries with new gloves on and in a separate bag; he apologized and quickly did as I asked. The food was tasty. I would eat there again, but only after my usual rigamarole of asking all the questions and because I can watch the food as it’s prepared and packaged.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Has a gluten-free frier, but staff said all foods are cooked on the same surface, including toasted buns.
— Not very
— No gluten-free information on the menu
— Some
All Burgervilles are awesome they are healthier than other fast food restaurants but still not the healthiest.
Fantastic experience. I’m always nervous with GF options in airports but Burgerville crushed it. They gave me the option to assemble my own sandwich to minimize cross contamination risk. I received my breakfast sandwich components in a separate container and an individually packaged GF bun (that had still been warmed). Felt super confident and comfortable
Yes
1 star and only because they had gluten free buns. Staff was not good about being careful with cross contamination despite us telling them it was an allergy. Fries were not fully cooked. Patties were as thin as paper (literally) and the burger wasn’t even assembled. Would not recommend. You’re better off going to one of the little shops and getting some nuts or chocolate for that money.
No
GF buns, for the burgers and bean burger (also gluten free). Need to specifically tell them it is for an allergy. If you do not, as they did for me (mom of a celiac 6 year old daughter—I don’t have celiac, but I try to eat GF to support her) they will make the burger on the same line and with the same gloves and utensil as everything else (I was disappointed by that). I spoke up after watching the cross contamination. Was told by the manager that they have processes in place to make it celiac friendly if you say you have an allergy to gluten (I did not, I just asked at the register for info on the ingredients of the bean burger and for a GF bun). I loved the bean burger, even though it was contaminated for me.
Yes
As soon as I told the cashier, Josh, about my allergy, he told the staff and they all started washing their hands and changing gloves!!! He assured me that everything would be gluten free and I felt incredibly comfortable eating here! Wonderful experience.
Yes
As soon as I said celiac, they knew exactly what to do. We went ahead and got them disassembled because they suggested that it would make them even safer. Fries are GF. Great experience!
Amazing. They made everyone on staff know we had celiac disease and were very nice and took it seriously. I will definitely be back.
Very gf aware. And each fries order is made to order so it's fresh and amazingly indulgent
Yes
Great fast food burger with GF bun. Happy to be able to eat after a 5 hour flight. Knowledgeable enough to tell me toasting would cross contaminate and labeled my ticket allergic. Unlike the previous reviewers, they told me they did not have a dedicated fryer so the fries were not safe. Wish I could have had those too!
Yes
Excellent experience here. Very familiar with Celiac Disease (called my order a "celiac burger") and cross contamination. my burger was assembled in the walk-in to avoid cross contamination and fries were cooked in a dedicated fryer.
Yes
Great spot for celiac travelers at PDX. Extremely knowledgable server. Dedicated fryer for fries. Had my own bun with me, didn't need it they have Udis. Awesome.
Yes
I don't fly often, or eat burgers often, but when I return home I'm often starving. I usually head over to Concourse D for a milkshake and a cheeseburger on an Udi's GF bun. They made sure to tell me that if I had the bun toasted, it could come into contact with gluten. It was toasted, and I was fine.
Yes
Although this location did not have any salad offerings when we stopped by they did offer a gluten free bun for their burgers that was separately wrapped--and the burger and toppings were separately prepared and then everything was put in a separate box!
— Somewhat
— Some
— Good
Had a really good grilled chicken sandwich here! The GF bun was very decent, and the chicken itself was a generous, tender portion. I had one with grilled hot peppers and onions, whereas my husband had the regular.. I enjoyed it much more than the chicken sandwich I order from another fast food chicken-oriented chain. We skipped the fries and shakes as we're watching calories at the moment. To that end, the sandwich were just 400 calories each. The dining atmosphere was nice and the help was friendly.
— Somewhat
— Some
— Excellent
The staff is knowledgeable about Gluten-free options. There is a dedicated fry fryer, which is gluten free. The GF bun must be untoasted to avoid cross-contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
When I have a craving for burger, fries and a milkshake, this is my go-to!! They always offer to toast or not and also they have a dedicated fried as well as Coconut based shakes and ice cream!
— Somewhat
— Some
— Excellent
Gluten free buns and shakes and they are getting better about labeling things GF. Not a big fan of the new buns. Was excited breakfast was back, but not good with the GF bun. (Sad face)
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average