Definitely a place for those who eat GF by choice ... NOT those with Celiac. Wanted to order the Open Face Mash ... which is listed on their GF menu (similar to avocado toast) ... however, after a few questions found out the GF bread is toasted in the same toaster as all the gluten bread!!! Many of the items on the GF menu are filled with cross-contamination opportunities. Order with care!!! And ask lots of questions!