This lady knows what she's doing when it comes to keeping fellow celiac folks safe as she herself is very sensitive. She makes sure all the products she uses are certified gluten free. She made us a large order of fresh Chinese food tonight, using many local ingredients all packed in Mason jars to go. Delicious!
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Gluten free house made crackers and gluten free ravioli and pasta and gluten free gravy. No gluten is used to cook with on premise, everything is organic and local and sustainable. The entire menu is gluten free. The only gluten thing in the place is outside purchased bread made into crostinis for the gluten tolerant.
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