This place has great food & a nice staff but the menu is misleading. Only some of the gluten-free dishes are truly celiac safe. For tapas: only the nachos are safe because the chips r in a dedicated fryer. Anything else is probably in a mixed fryer with gluten fried food. Therefore u r fine with slot of dinner choices but no wings or ribs or anything like tostadas in the mixed fryer. The head waiter knew these details but other staff did not & this is not indicated on the menu. I had good experience & felt good after I ate but just be careful to ask about the fryer as usual.
Very celiac friendly. Items are marked on menu as “coeliac friendly” and staff is very knowledgeable. Food was good, not the best Mexican food but you can’t really expect that in Ireland! Lunch specials were good a good deal! Would recommend
Really good carne tacos and potato skin Nice ambiance with latino music
Full gluten free menu on request plenty of options