A wonderful place for breakfast! Their breakfast crepes are delicious and their fruit bowl has a variety of fruits like mango, blueberries, and strawberries. All the bread is kept on one side of the kitchen and each person has a dedicated job so no cross-contamination.
This place is really great for gluten free options.. they make all of their gluten filled items at another facility. Here they make tapioca crepes. Honestly not my favorite but it was a filling breakfast and it was nice to try something new! And I didnt get sick!!
This was an unexpected treat! We had the tapioca rolls with dried beef, and we took 3 of the coconut cakes for breakfast the next day. The salads and smoothies looked delicious, too! I am a very sensitive Celiac, and though this place is NOT a 100% gluten free facility, I did NOT get sick.
This place was wonderful. I came here while traveling through San Francisco with a big group. They have crepes, pastries and breakfast bowls, all gluten free and marked. It’s a family run establishment, counter style, but the workers knew what they were talking about. The crepes were delicious, I had the vegan Veggie ones but they have sweet and savory options. Tapioca based, it was perfectly cooked and delicious. They have many coffee drinks. A little pricey but truly excellent and worth it as well as a relief to find delicious food when traveling with a big group.