I love eating here. They have gf pizza and will use safety precautions if you ask them (change gloves, new ladle). There is definitely a chance for cross contamination as they do use the same oven to cook the gluten pizza. They also have a sit down restaurant in the back where they have some gf options marked on the menu. I’ve had the gf pasta and it’s good and I haven’t gotten sick. I just make sure to tell the waiter to ask the kitchen to take precautions. Definitely recommend!
— Gluten-free items are marked on the main menu
They cook in the same oven but use separate pans to make the pizza to be sure there is no cross contamination.