The only truly gluten free item on the menu is the bread, which is an upcharge. The waiter did warn us that the home fries were gluten free, but cross contaminated because they didn’t have a separate pan. The bread was satisfying, but this is definitely not a gluten free restaurant.
Did not see anything about it before, but stumbled across it and was surprised at how many GF options there were. They have a burger bun at a minimum and they made me home fries to substitute for French fries. They also had vegan options for my son.