Café Olé

The food was good. The server said most things were GF or could be made GF. I got the enchiladas and have been sick all night.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The manager is very knowledgeable. The cooked the chips in a separate fryer when I told them I had celiac. I had the shrimp tacos and didn't get sick. I'm deliberately going back to see what other menu items I can try.