I read the reviews and refrained from pizza. I got Pasta which was really good, no reaction. But the waitress was very young and didn’t know what gluten free realky was when I asked about sauces. she asked if eggs were gluten free *eye roll*. She also brought out my pasta and I asked if these were the GF noodles and she said idk let me go ask. and brought out a different plate 10 min later w different noodles. amazed that i didn’t sick tbh, but the pasta was good.
— Not very
— Some
— Good
The guaranteed us over the phone, with a bit of arrogance, they knew what they were talking about, however, when picking up our pizza we noticed the pizzas were all put together in the same kitchen. Do not go here. The pizzas not even that good.
No
Had to rate this experience separate from cafe portofino upstairs where we ate the evening before. The pizza is baked in a shared brick oven with obvious flour appearance on shared cooking surface. We asked about it when we picked up our gf pizza order and were promised it was cleaned special for our gf pizza. Well, both celiacs got sick. And not even for very good tasting pizza, so definitely don’t recommend this place.
No