Review of Cafe Rio Mexican Grill

When my husband tried explaining celiac disease to the manager, he was actually mocked. MOCKED. The guy laughed in his face loudly and said in front of other customers, "If you can't eat flour. You are in the wrong place." Then he pointed at the sign and laughed again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers delivery
• Offers online ordering