California Pizza Kitchen

I ordered the gf mushroom, pepperoni and sausage pizza to go. The pizza crust was burned and wasn't very good. The crust had a sweetness to it which was strange paired with the mushrooms, pepperoni and sausage. If I ever go back I'll ask that the crust be undercooked.

Celiac friendly?

Yes

worst gluten free pizza I have ever had. especially for the price.

cpk has 3 pizzas that are certified gluten free as they are prepped in a separate area. Any other pizza can be put on a gf crust but with no certification. I thought the pizza was great and the staff was very knowledgeable and able to answer my questions

Celiac friendly?

Yes

Pizza is only dedicated GF option. This was my first time at CPK. Had margherita pizza. Was not good. Big blobs of tomato in some places and "bald" in others. Dough around outside was ok but center was too thick and tasted terrible. Get better GF pizza from local place near home. Disappointed!

Celiac friendly?

Yes

The older reviews are now out of date. GF pizza is not only offered but has it's own prep area with all separate ingredients and is delicious.

Please be advised that the dressings used on the salads marked gluten free, are in fact NOT GLUTEN FREE SALAD DRESSINGS! They do have olive oil and balsamic vinegar they can bring IF you remember to ask for the dressing on the side.

Celiac friendly?

No

Barely any gluten free options, only salads. No gluten free pizza, very confusing. But they sing happy birthday. No gluten free desserts either. No nacho or taco options are gluten free either.

Eaten here 2x and have not gotten sick. The crust does taste gluten free (find me a gluten free crust that doesn't taste gluten free), but it's what's on top of the crust that is the real deal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We actually went twice will on vacation in SF.. it was extremely good!! The pizza is cauliflower base and my son looooved it so much we went again..

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free options labeled on menu. Not a ton of options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Impressed that you could ask for their certified GF pizzas on the kids menu. Our coeliac daughter was very happy with her cheese pizza which came out with a GF flag by a differed server with gloves on. No ill effects. It has been very hard finding safe and appealing choices for her on our travels in America so definitely a happy customer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It’s always a risk at pizza places that aren’t dedicated GF, but we felt assured that the staff takes good precautions to avoid cross contamination here. And the pizza was very tasty.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent