California Pizza Kitchen

Review by Kerri-anne

55 Fortune Drive, Ste. 600, Irvine, CA
Celiac
4 months ago
Celiac friendly

We had the privilege to order a gluten free cauliflower crust pizza with the General Manager, Brett Reed. Our daughter has several allergies and Mr. Reed personally went back to talk with the cooks in regards to her allergies. He was so incredible and we really felt at ease ordering with him as he was very much aware of allergy safety. We will be returning here.