Review of Calvillo's Mexican Restaurant

The management has some knowledge of gluten, but the wait staff and cooks are pretty uneducated, especially with cross contamination. The over all quality of the food has gone downhill, I would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor