I spoke to staff, and I was told that all house-made chocolates were gluten-free. This means to me that the place is celiac-friendly (at least when it comes to chocolates made at the cafe). I was advised to read the label of the prepacked chocolates outside of the display. The chocolates were excellent, some of the best that I've had. I recommend.
I can't speak for how good it is but I called and spoke with an employee who stated not everything is gluten free and that even things labeled gluten free is made with every thing else, so cross contamination is highly likely. Wanted to warn people with celiac.