This place is great! The food is celiac safe, with nearly everything on the menu being gluten free. Julie, the chef and owner has celiac, therefore the staff is educated on the importance of a gluten free diet to celiac and gluten sensitive folks. My hubby had a burger and fries. I had a flatbread. We shared all of our food, which was delicious! The gf bun was soft and grilled. It didn’t fall apart under the weight of a nice sized burger and toppings. The flatbread crust was perfectly crispy loaded with delicious toppings. Everything here is freshly prepared, even down to the sorbet dessert finisher. The atmosphere is laid back bar, yet family friendly for a delicious gluten free meal. The staff is friendly and accommodating. This place is a hidden gem and we will definitely be back very soon!!!