Do not eat here if you have celiacs. we sat right by the kitchen and I watched the chef the whole time. He never changed his gloves or tongues and he used his hands to grab pasta. when I addressed with staff manager he apologized and barely reprimanded the chef who laughed it off. there menu says the are gig trained but after what I saw that must be a lie. I am usually a easy going person but this was horrible. wait staff was nice.