Upon entering the restaurant, I asked the hostess about gluten free and she had no idea. That make me nervous but a manager came over and explained their procedures in detail.
The wait staff was then prompted that I had celiac. I decided to try a pizza as they set Gf pizzas on foil, so they don’t touch where regular pizza does in the stove.
The good news is that I didn’t get sick. It’s always a roll of the dice when eating out with celiac. The staff was also very accommodating, however there was no dedicated gf menu.
The gf pizza crust wasn’t great though. I hadn’t eaten all day and could barely choke down 2 pieces.