Review of Carrabba's

Over the pandemic, we ordered a couple times. Each time I've spoken to a manager and specified no gluten due to Celiac and to be careful of cross contamination. We ordered this week and I was assured it would be okay to buy pasta because they cook it separately, etc. Halfway into my pasta dish I find a penne noodle. They do not have gluten-free penne. It's not possible to cook pasta completely separate and still have the wrong noodle in my dish. Absolutely lost all faith and I will never be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average