Gone downhill during the pandemic. We were not impressed with the food but the servers did seem to know what could be made gf.
— No gluten-free information on the menu
— Not Much
— Below Average
No celiac menu, they modify what is on the menu.
They do not have a gluten free menu or anything gluten free. The only thing they have is a gluten free bun, but no food to put on the bun. That is what they told us.
We just ate there and got the gluten free penne on the kids menu. The staff were very accomodating and the manager came out to make sure all was good. Would definitely go there again!
I have eaten at this location at the airport twice with zero issues. The staff is very accommodating and knowledgeable. With anything you are always going to have a risk for CC unless they are a 100% dedicated gluten-free establishment. They do have small plate options to go and to dine in.
I was just there this weekend and They flat put said we can "not" accommodate an allergy only a preference. This location does not operate like the old one. I'm sure everything is delicious however is it going to be gluten free from what the manager told me there is absolutely no way they can be sure because of the facility that they're working it.
Staff was very knowledgeable, even at the to-go counter. Had the breakfast bowl (grits, eggs, and bacon-they were out of sausage) and it was great!
Food was good. GF menu had some items that aren’t safe for celiacs, such as cross-contamination in the fryer and the BBQ sauce on the ribs isn’t GF. I had the shrimp and grits, which were tasty and so far haven’t had a reaction.
I was able to order the kids burger with a gluten free bun. I splurged on sweet potato tots and was surprised at the huge portion. When the waiter brought out our meal, he realized the bun was not gluten free. So happy he cared and expediently took care of it. Burger not the best burger ever but the meal suited the purpose. I will return next time we fly.
I am eating breakfast here right now on a layover, and I cannot believe how delish this chorizo and grits dish is! Chef Caleb is a food genius! Not only am I allergic to gluten, but I also have other food allergies. I was going to wait until the lunch menu came out and order a salad (like always at restaurants), but I decided to talk with the bartender about possible accommodations for breakfast. Chef came out and talked with me personally to prepare a custom order! He even came back out twice, while preparing the meal himself, to double-check with me about a couple ingredients. I highly suggest this place for anyone with any food allergies/sensitivities! They were so happy to accommodate! And, the food is amazing!
I had the shrimp and grits and it was awesome! Totally gluten free menu. The chef came out to answer all my questions. I am very sensitive and I am definitely going back.
There is no gluten free menu, but I give this 4 stars because they were so willing to make substitutions and accommodations. This is a wonderful restaurant and hopefully they will get a clue soon. I had a great gluten free meal with no side effects.