Review of CAVA

Everything but pita and pita toppings is gf, cross contamination is a major issue. The same utensils are used to fill pita bread, and pita chip toppings fall into neighboring containers.

It’s unfortunate, a little more care (separate area and ingredients for gluten) and this would be a fantastic choice.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout