Excellent food & the staff are very careful with food preparation. Most dishes are gluten free tho I don’t believe the fryer is a dedicated fryer so spring rolls, etc are likely not safe. I’ve eaten here very often & have never had a reaction.
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.