Great food! Tried the mango stir fry, mussaman curry, dragon tears, and grilled chicken with peanut sauce. They are NOT joking around about spice level- I routinely eat spicy food and their “hot” level was just on the other side of enjoyable for me. I’ll definitely be reordering from here, but will for sure specify medium next time! I didn’t have any reaction to the food, and menu states that most everything can be made GF.
Definitely try if spicy Thai is your thing!
My son was able to eat Pad Thai and Yellow Curry, both were excellent. The staff was very conscientious able how it was prepared and served. I felt safe letting my 10 year old Celiac eat there.
I had a great experience here! My server was knowledgeable and patient with all my questions. She consulted the kitchen staff a few times who told her that when she write gluten-free on an order, they are super cautious. We had the Tom ha soup and curry. Super yummy!
The staff was knowledgeable and friendly, and they said that one of the kitchen workers has celiac. Many menu items are or can be made gluten-free. The food was quite good.
Only Thai place in Eugene where I haven’t gotten sick. The server said one of the chefs is celiac, so maybe this is why.