Review of Chart House

I’ve been here a few times, some servers are more knowledgeable than others when it comes down to cross-contamination of things(such as the plantain chips). If you are CELIAC, the plantain chips are NOT SAFE they share a fryer. They do have a Gluten Sensitive menu which is nice but nothing on their happy hour menu is GF which is a bummer. I had the Crab mango avocado stack and just ate it with a fork, no chips or plantains, very tasty! When it comes to the dinner menu there’s more options but I suggest still asking questions of your server or manager