This restaurant was very careful about ensuring our food was safe. Staff took extra care to describe how things were prepared, and were aware of precautions. Lots of options on the menu are GF and the staff offered substitutes. Food was delicious - ate here several times. Definitely recommend.

Safety

Taste

Variety

Is there a gluten-free menu?

— No gluten-free information on the menu

Safety

— Other dedicated equipment
— Knowledgeable staff
— No dedicated kitchen
— Food NOT flagged

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doug49237

Symptomatic Celiac

5 years ago

GF rating 4-5. Quality rating 4: We stayed at the Raphael two nights and ate here for breakfast both mornings. The waiter was knowledgeable about GF and cross contamination, including the need for a separate frying surface than used for pancakes and such. My omlette came with good GF toast and delicious potato cake. Espresso was only so-so. Overall, the place is a bit pricey, but has a cool atmosphere and is quite good.

Safety

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Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.