250 Hamilton Crossing Dr, Alcoa, TN 37701 Directions

Top Reviews


Celiac

Overall Rating

Review


Son and wife have celiac. We go here often. They have gluten free fries and that’s a family favorite. Decent menu, no buns so they stick to the meat. If you go with the meat when asked how you want it cooked order a level down. Ex: Medium Rare for Medium. They always seem to come out a little more cooked than ordered but it’s still good.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers online ordering
  • Offers outdoor seating
Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Kid Friendly
  • Late Night
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout

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Reviews of this Chain

Celiac

Overall Rating

Review


Always find me a Cheddar’s when in town! Always a great experience! Salmon Cesar pasta salad. They have steaks and burgers without buns. Salads and salmon too.

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Not celiac

Overall Rating

Review


Gluten free menu Staff is knowledgeable Salads, chicken, steaks, burger (no buns), ribs, seafood and sides

We have eaten here several times as no issues. We typically bring our own bun and order the bacon cheese butger

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for takeout
  • Good selection of healthy options
  • Offers outdoor seating
Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for lunch
  • Good for takeout

Overall Rating

Review


I watch them build cheddars restaurant from the ground up and I have being going their ever since they open. I most of the time I sit in the bar area, but the service that I got from the bartender that day I was surprise. I had to wait so long for my order to be taken, ask for a straw and napkins never showed up. I asked to speak to the manager she showed up and took care of everything and gave us another waitress. She say because of Covid they’re a little understaffed and little overwhelmed that day and was extremely busy. I will return I love the food most of the time the service is very good. I guess that was a tough day for all.

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers online ordering
Celiac

Overall Rating

Review


Servers were knowledgeable, and as someone who tends to react to even the slightest bit of cross contamination, I was completely fine. They have a separate menu.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Offers outdoor seating

More Info