I went here and ordered a gluten free burger and bun. The food came with a gluten bun. I sent it back as I noticed it wasn’t gluten free. I woke up sick as a dog for two days. If you’re sensitive don’t eat here. Even after the gluten free bun change I still got sick.
— Not at all
— Some
— Good
Daughter has celiacs and we’ve eaten here a handful of times without issue. She gets GF pasta with either Alfredo or butter and has been happy each time.
— Very
— Gluten-free items are marked on the main menu
Ordered to go and got a burger on gf bun! Very good and filling!!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
Ridiculous that they have GF fries on the menu but do not serve them. Managers excuse was that they have 12.5 million dollar in French fry sales so they can't possibly provide extra space for us GF people even though it's on the menu. When I suggested that they take it off the menu, he had an excuse for that too- tried blaming it all on the server. My daughter has gotten her fries at another cheesecake factory- which is just as busy so the managers excuse is not valid- just too lazy to enforce is m thought.
No
The food is average but this is a popular place with my friends and family so at least I can eat here. Fairly limited in options but I have had no issues. Make sure you tell them you have an allergy.
Yes
This Cheesecake Factory doesn’t have a separate fryer for French fries. Idk about others. They fry fries in the same fryer as chicken fingers ect. They are labeled gf. If you’re gluten free & order fries, you’ll get cross contaminated.
I asked the server about the fryers. I learned my lesson from Applebee’s. They do the same thing. The server was new so got the manager. I tried to explain to the manager about fries being fried in a shared fryer are no longer gf & they’re making people sick so either take them off the menu or get a separate fryer.
I’m also going to call corporate.
No
The food was ok. I didn't have a reaction. However, how do they not have gluten free cheesecake!?!
No
I have eaten here for years and have never had a problem. Today I ordered the four cheese gluten free pasta and found a piece of gluten pasta in my bowl. The staff was very friendly and handled it well but it is NOT safe for those who are Celiac.
No
Called ahead to ask about the gluten-free menu & was refused information. The person answering the phone insisted I come in to look at it in person instead. Well, I'm not making the drive if I don't have a clue what's safe. And, really, why is there wheat flour in most of the cheesecakes? I just don't trust Cheesecake Factory. So shady!
No
Yes
I wish I could give it less stars. Shared kitchen. They just don't get it.
No
They just came out with a gluten free menu recently. It's a huge menu that's diverse with its options. My mom ordered the eggplant burger which came on a gluten free bun, she loved it! I ordered the pasta carbonara with gluten free pasta which was amazing as well. We ended the meal with their gluten free Godiva flour less chocolate cheesecake.
I had the shepherd’s pie and it was flavorful and delicious! Our waiter seemed very knowledgeable about gluten allergies and celiac and made suggestions about GF menu items. I had the gluten-free cheesecake with fresh strawberries for dessert, and it was also delicious! I felt safe eating here, and will be back.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Absolutely stomach blowing!
The staff not only uses separate equipment to prevent cross contamination, they change their very clothes! I was so pleased and surprised to say the least.
Also, so much of the menu is gf! I got the mashed potato omelette with fries and home fries, so delicious.
The portion sizes are enormous too, I got two full delicious meals out one!!!
Highly recommend, a bit pricy but absolutely worth it.
— Very
— Most/All
— Excellent
Have been eating here with family since I was a kid and have never had an issue with eating gluten free. They have a gf menu and staff is very knowledgeable. They have gf pasta, buns, and many more options. It is a busy chain, so there's always some risk but based off my experience this is a reliable option.
— Separate gluten-free menu
— Most/All
Was pleasantly surprised by how well I made out here, though given the other negative reviews I may just have gotten lucky. GF options are marked on the menu: burgers, salads, most of the steak/fish entrees, most of the breakfast options, and a handful of others. When I asked for a side salad the server said they had a separate fryer available for french fries.
Had a Mushroom Burger on a GF bun with fries, which they acknowledged as GF when they brought it out. Was very good and didn't give me any reaction.
Took home a piece of Godiva's Chocolate Cheesecake, which I think is the only GF cheesecake available, though a couple other desserts are marked GF as well. My stomach feels a little funky after eating it, but may just be how rich it was.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent