I ordered a burger with gf bread and a pasta dish. I found one errand gluten pasta in my pasta dish. I also ordered the Godiva cheesecake for dessert. They have a lot of options and our server and manager were very informative about the menu and their procedure.
Gluten free options on the regular menu including pasta, burgers, salad & a delicious GF Godiva chocolate cheesecake!
I was very impressed whe i ate here. They clearly had gluten free options labeled on the menu and even had 3 gluten free cheesecake options! The server even knew what celiac disease was and they were extra careful. I got the green chili chicken enchiladas. They were amazing and I had no reactions!
I asked my server for a Gluten Free menu and she said they are marked on the regular menu. It says that there is no separate fryer and that the items may share some equipment. I asked about the Corn Tortillas for the Tacos, they are cooked over the same grill as other non GF items. I ordered my favorite salad, pre-Celiac diagnosis, a Ceaser’s salad no croutons, the Shepherd’s Pie which was huge and had a yummy gravy mixed in with the vegetables and meat with mashed potatoes on top, and the Flourless cake Chocolate Godiva Cheesecake for dessert. The order ticket was marked GF and I was assured the item would be prepared GF so I felt safe. It’s nice to know I can still enjoy a meal there!