20% of 5 votes say it's celiac friendly

5530 Glades Rd, Boca Raton, FL 33431 Directions

Top Reviews


Celiac

Overall Rating

Review


Do not eat here. My daughter has celiac and every time she eats here she gets sick!

Celiac friendly?

No

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Not at all safe for Celiacs. My waiter really made it seem like they were knowledgeable and accommodating, but it was not true at all. I have never gotten so sick in my life. I didn’t eat out for months after this because I couldn’t trust any restaurant.

Celiac friendly?

No

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I like eating there using their gluten free menu but I am wondering how careful they really are. Have had acid reflux attacks after eating there and am not sure if it is related to gluten in the food or just plain old indigestion. The gf salad tastes great but I am questioning how safe it really is. Eat there with caution.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Appetizers
  • Bread/Buns
  • Burgers
  • Cheesecake
  • Dessert
  • Gluten Free Menu
  • Pasta

Categories

  • Breakfast
  • Kid Friendly
  • Late Night
  • Lunch
  • Online Ordering
  • Restaurant
  • Takeout
  • Vegetarian Friendly

Notes


The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.

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More Reviews


Overall Rating

Review


They actually know how to cook gluten free pasta. I got the 4 cheese dish with chicken and it was really good. I was surprised because chain restaurants have a harder time with gluten free pasta it seems, Olive Garden certainly puts theirs through a gross shredder every time. The waitress was sure to ask me if I had an allergy, there were no mixed noodles, it tasted great!

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Cheesecake Factory is the worst gluten free place I have ever been to. They use same pots and pans a water for pasta. They don't know what's gluten they put croutons even in gluten free salads.

Celiac friendly?

No

Updated 6 years ago read full review

Overall Rating

Review


Don't eat the fries ever! They have a dedicated fryer that some times gets "mixed up". Also don't order the pasta. Just in general. I have found regular pasta in my pasta before. But if you come at a slow time, it should be ok. BOTTOM LINE....look at how busy they are...that cook is making 30 dishes, will yours be gluten free? Come when it's slow

Celiac friendly?

No

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Nice to have the dedicated GF menu since the regular menu is huge. Good selection, even for my celiac vegetarian son. Delicious gf chocolate cheesecake! Come hungry - portions are enormous.

Updated 6 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


Shepard's Pie. Very good.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Hello, this is my first review. I was diagnosed with Celiac yesterday but this is my first review. I was nervous to eat here because I am still getting used to ordering special and gluten free. Normally I would have gotten whatever I wanted but because this was my first official time ordering gluten free my options were limited. They have a huge menu, but limited gluten free options. There were some pastas, burgers, chicken dishes, salads, and omelette dishes. I settled for a turkey burger with a gluten free bun. The waitress was not surprised to hear a gluten free request and asked about accommodations. My burger came out and looked good. I’m pretty sure they brought me a beef patty instead of turkey, but i was more worried about my first GF bun! To my surprise it was really good. I have had bites of my mom’s GF buns before and know that there are some really bad tasting ones out there. With having regular buns lately I can honestly say that the taste was really good and close to what a good non-GF bun would taste like. The fries were good and also GF. Overall it was a really good meal. I can’t speak for cross contamination because I am symptomless and don’t react to gluten in anyway, so there is no fallout after eating gluten. I hope this review helps!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for lunch
  • Good for takeout
  • Offers online ordering
Celiac

Overall Rating

Review


Very inconsistent with what is and not gluten free. Told something different every time. Even the managers have no idea what’s going on.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


I am not only a Celiac person but also a employee of the Cheesecake Factory. I have noticed it has gone downhill when it comes to Being taken seriously when it says gluten-free on the ticket. I have tried to eat at work many times and I get sick every time whether it’s a salad, burger or pasta. I have said some thing to not only the kitchen managers but also my regular managers and nothing has changed. I will be updating if it does. Don’t want my fellow celiac’s getting sick. Don’t get me wrong it’s a great restaurant and has great food and I love working there just wish the kitchen took it seriously.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good vegan options
  • Offers delivery
  • Offers online ordering
Celiac

Overall Rating

Review


Originally I thought I was going to the Cheesecake Factory in Greenwood. They seem to have a higher celiac friendly percentage. Sadly this one does not. I was pleasantly surprised that the menu had so many options. I had shrimp with pasta. It was good. I did not get terribly sick from it, but I did have some tummy trouble later in the day (ate there for lunch). I feel like they would like to be celiac friendly, they may just not understand exactly HOW to do it. I do think they took extra precautions with my good.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for kids
  • Good for lunch

More Info