Chipotle

Celiac friendly?

Yes

Celiac friendly?

Yes

Celiac friendly?

Yes

Delicious Chipotle as always. They're very careful in changing their gloves and I've never gotten sick from cross-contamination.

I eat here all the time and have never gotten sick, just ask them to change their gloves :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Chipotle is one of my favorite restaurants in my town. I was diagnosed with celiac disease at the age of 4 and have struggled my entire life to find good safe places for me to eat. Some people say that Chipotle is a high risk of getting glutened. But that has not been my experience at all. Whenever I go I always say hey I have a gluten allergy just so you know. I get my bowl and it is so good. I eat at chipotle almost once a month and in all of my times going I have never gotten sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Will not step foot into this location again. The staff is disrespectful and does not understand gluten free. I tried to take the time to explain how to make a burrito bowl safe. The restaurant wasn’t busy. I was ridiculed and mocked by the workers. The girl working rolled her eyes and said they aren’t the health department. They were laughing and talking about how it’s not their job to make accommodations. I ended up walking out. On top of the attitude, this location was dirty and the workers were touching their face, hair, each other with their gloves. The food in the bins were mixed together and it was complete chaos.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

They were super nice and helpful. The girl taking my order also has celiac and she pulled cheese from a different container (also did this the second time I went, using a little cup). They had no problem changing gloves (they also washed hands). One time the lady offered to change spoons (I don't know if that would make a big difference but was nice to know she offered). The two items I was concerned about were cheese (which they pulled new) and lettuce. I didn't get lettuce but I am sure they would pull new lettuce if asked (since those items they reach in for with hands after touching flour tortillas). Also she said chips were GF since they aren't fried with anything else.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Hands that are wrapping flour tortillas are constantly being dipped into the shredded cheese and shredded lettuce so unless you don’t order those items there is risk of cross-contamination. Too bad they don’t use tongs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good