This location is disgusting with different ingredients every which way in different containers. I would absolutely not go here.
— Not at all
Have gotten sick multiple times from this location. They frequently do not follow the protocols of having one person make your whole order, resulting in gluten contaminated gloves touching your food. Tired of getting sick; I will be going to a different location in the future.
No
staff always friendly and accommodating. wash hands change gloves and some now recognize our daughter and vet prepared as we approach. good food and great prices
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
My top "fast food" option in MKE. (or anywhere for that matter) Everything is GF except for the flour tortillas/shells. So grab a rice bowl, they even have brown rice now, and top it to the max with all the good toppings. Don't forget the chips and an Izze to drink!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Just make sure you ask for them to change their gloves in case they just touched a flour tortilla. They’re pretty good about using new utensils or getting food from new bins
— Very
— Most/All
— Excellent
I was in a hurry and it was ready in time. I didn’t get sick so I would say it was good.
— Somewhat
— Most/All
— Excellent
When told about an allergy they change gloves, wash their hands, and follow your food down the line!
I have never felt more comfortable than eating at Chipotle today. We can have everything but the tortillas and the honey vinegarette. They were able to answer all of my questions they only ever fry their chips in the friers which is cooked with masa Flour and we can have it. When ordering I let them know of my sensitivity and they washed their hands, got new gloves, and even changed the serving utensils to new ones. I would go here again and again. Most celiac friendly place I have been to that wasn't dedicated gluten free.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent