Great experience. I told the first worker I needed GF, and when I said Celiac, they immediately changed gloves and that one person prepared my entire order. I felt safe, seen, and happy for a delicious meal!
How confident are you that this establishment takes safety precautions against cross-contamination?
Quality & Quantity
How much of the menu is available gluten-free?
How would you rate the taste and quality of the gluten-free food you tried?