Chipotle

1 rating
$ • Quick Service Restaurant
Reported to have a gluten-free menu
Reported gluten-free menu items: Burrito Bowls, Rice Bowls, Tacos

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

23123 Woodward Ave
Ferndale, MI 48220

Most Recent Reviews


Celiac
3 years ago

I went in and spoke to the manager and he had all of the line workers change gloves and wash their hands. Then he got cheese and lettuce from the back for me. It was wonderful. This is the only location I trust.

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Is there a gluten-free menu?
  • — Gluten-free items are marked on the main menu

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.

Notes


Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.

From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."

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Reviews of this Chain

Symptomatic Celiac
12 hours ago

Great experience. I told the server I had celiac disease and asked her to change her gloves. She knew what celiac and asked me if I’d like her to wipe down the counter and change all of the utensils—greatly appreciated! Definitely recommend this location

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23 hours ago

We actually did not even stay to eat. When we walked in and asked about gluten free, the worker didn't even know what gluten was and had no idea about any precautions or anything else. Yikes! I will assume that nothing is safe to eat there since they do not even take the time to train their staff about food sensitivities and allergies.

23 hours ago

There was this guy who rubbed the tortillas constantly and the guy in the back was cleaning the kitchen at the same time as cooking the food, spraying chemicals next to the stove.

Didn’t see anyone change gloves.

I would avoid here if you got celiacs.

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Celiac
4 days ago

Cross contamination got me even though I wrote on order that I had celiacs AND called to make sure they saw it. Not sure what was done to prevent but from my reaction, worst ever, they didn’t do anything.

Symptomatic Celiac
1 week ago

Chipotle is always a pretty safe chain option. I usually get a veggie bowl

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