I have been there over 5 times since my celiac diagnosis and every time I tell them I have celiac they change there gloves and wash there hands get new cheese and lettuce for low risk cross contamination and pick a bowl and cover from the middle where no one has touched. I’m very pleased
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Have eaten here so many times over the years and never had any reactions. They are cautious and answer questions. You are able to see them make your meal. Great for the price!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Good food, reasonable prices, they appear to be very conscientious about gluten-free
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
Yes
The manager knew exactly what to do and took all precautions. He actually informed me of the 2 items he was concerned about. Fresh lettuce was used from the cooler with fresh gloves worn so no contamination Great chicken bowl. No problems.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Just make sure you ask for them to change their gloves in case they just touched a flour tortilla. They’re pretty good about using new utensils or getting food from new bins
— Very
— Most/All
— Excellent
I was in a hurry and it was ready in time. I didn’t get sick so I would say it was good.
— Somewhat
— Most/All
— Excellent
When told about an allergy they change gloves, wash their hands, and follow your food down the line!
I have never felt more comfortable than eating at Chipotle today. We can have everything but the tortillas and the honey vinegarette. They were able to answer all of my questions they only ever fry their chips in the friers which is cooked with masa Flour and we can have it. When ordering I let them know of my sensitivity and they washed their hands, got new gloves, and even changed the serving utensils to new ones. I would go here again and again. Most celiac friendly place I have been to that wasn't dedicated gluten free.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent